The Xunjinji Gold Award Peacock Pu’er Cake is crafted from sun-dried leaves of ancient Menghai tea trees. Using traditional stone-pressing methods, it preserves the tea’s original aroma and vitality. The liquor is bright golden, smooth, and layered with a lasting sweet finish.
Ideal for daily enjoyment, thoughtful gifting, or long-term collection — it’s a taste of time in every sip.
✅PuerTea – Bold and Pure Flavor
✅Award-Winning Quality – Limited Edition Collectible
✅Aged to Perfection – The Older, The Better
